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Squashes of all varieties are Thanksgiving favorites, so why not add winter and summer squash to your Turkey Day table? As part of TODAY Food's All-Star Thanksgiving, Camila Alves is sharing her recipe for mashed acorn squash and sweet potatoes with garlic and honey. On the summer squash front, chef Tim Love shares a light and healthy recipe for shaved vegetable salad with zucchini and yellow squash. Go for an cross-seasonal Thanksgiving and make both dishes!