Are you ready to ditch that winter menu and start anew with a fresh array of springtime selections? If so, you’re in luck. On NBC’s “Today” show, Marion, Anthony, Rosanna and Elaina Scotto and chef Stefano Battistini of Manhattan’s Fresco restaurant dish up some of their springtime favorites. Sample their recipes below.
Recipes by Executive Chef Stefano Battistini and Pastry Chef Chris Smreker.