In today’s fast-paced world, many families rarely get the opportunity to sit down together for a meal. Personal chef Art Smith says that everyone should be making time for this ritual. His latest cookbook “Back To the Table,” has recipes that will bring them running to the dinning room. Check them out below.
Excerpted from “Back To The Table: The Reunion of Food and Family” by Art Smith. Copyright © 2001 by Art Smith. Published by Hyperion Books. All rights reserved. No part of this excerpt can be reprinted without permission of the publisher.