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Shrimp (and more) on the barbie

Whether you’re cooking snags, yabbies, chook or some ‘roo, Australians have been known to throw just about anything onto the barbie! Peter Howard, an Australian celebrity chef, master griller, and author of the cookbook, “Barbecued!,” has some Aussie favorites you can make in your own backyard or kitchen. Check them out below.Recipes excerpted from “Barbecued!” by Peter Howard. Copyrig
Today
/ Source: msnbc.com

Whether you’re cooking snags, yabbies, chook or some ‘roo, Australians have been known to throw just about anything onto the barbie! Peter Howard, an Australian celebrity chef, master griller, and author of the cookbook, “Barbecued!,” has some Aussie favorites you can make in your own backyard or kitchen. Check them out below.

CHILI JAM

‘Land Down Under’

Recipes excerpted from “Barbecued!” by Peter Howard. Copyright © 2001 by Peter Howard. Published by Key Porter Books. All rights reserved. No part of this excerpt can be used without permission of the publisher.