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Sample some of South Africa’s seafood specialties

It may be an ocean away but South Africa’s seafood is something special. Chef Reuben Riffel, one of South Africa’s top chefs, uses local produce grown in and around Cape Town to create his much-loved dishes. He shares his recipes for pan-roasted fish and prawn dumplings.
/ Source: TODAY recipes

It may be an ocean away but South Africa’s seafood is something special. Chef Reuben Riffel, one of South Africa’s top chefs, uses local produce grown in and around Cape Town to create his much-loved dishes. He shares his recipes for pan-roasted fish and prawn dumplings.