IE 11 is not supported. For an optimal experience visit our site on another browser.

Ring in 2012 with tasty appetizers, drinks

Ring in 2012 by treating you and your guests to some homemade dishes. Here, chef Catherine De Orio shares her delicious recipes for truffled wild mushroom, fontina and taleggio panini, roasted fruit pound cake tiramisu and seasonal fruit sparklers.
/ Source: TODAY recipes

Ring in 2012 by treating you and your guests to some homemade dishes. Here, chef Catherine De Orio shares her delicious recipes for truffled wild mushroom, fontina and taleggio panini, roasted fruit pound cake tiramisu and seasonal fruit sparklers.

Kir royale

Get The Recipe

Kir royale

Chef Catherine De Orio
Sparkling gold

Get The Recipe

Sparkling gold

Chef Catherine De Orio