Jewish communities around the world begin celebrating “the festival of lights” Sunday after sundown. And a Hanukkah meal — steeped in tradition — wouldn’t be complete without a plateful of delicious potato pancakes. Rozanne Gold, columnist for Bon Appetit magazine, has some tasty variations on this traditional holiday dish. Check out the recipes below.
Recipes courtesy of Epicurious.com. Copyright © 2001 by Epicurious.com.