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Raise your stein to this Oktoberfest classic

Fall is almost here, and if you're German — or a fan of beer and bratwurst — that means just one thing: it's time for Oktoberfest. Bring the food of this multi-day festival into your home with a simple recipe from Food & Wine magazine.More from Food & Wine:More Oktoberfest RecipesAmerican Beer, Bourbon and MoreBest Burger Recipes EverApple Dessert RecipesSausage Recipes