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/ Source: TODAY
By TODAY

Pecans may become the unexpected star of your holiday party. Here, Sunny Anderson serves up cranberry-glazed pecans for an easy party snack, and Geoffrey Zakarian shares his recipe for a super rich, decadent pecan pie that's sure to be unforgettable.

Pecan Pie
Nathan Congleton / TODAY
Cranberry and Rosemary Glazed Pecans
Pecan Pie

Pecan Pie

Geoffrey Zakarian