Food

Martha's classic turkey, stuffing and gravy

TODAY recipes

Want to perfect the most important dishes of the Thanksgiving meal? Martha Stewart shares her tried-and-true recipes for a savory turkey, a flavorful stuffing and creamy gravy.

Turkey 101
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Servings:
Serves 12 to 14 Servings
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Giblet Stock and Gravy
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Servings:
Makes about 3 cups Servings
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Classic Stuffing
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Servings:
Makes 12 cups Servings
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For more great holiday recipes, visit MarthaStewart.com









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