/ Source: TODAY
When you think of French cuisine, do you think time-consuming and complicated? Well, what if we told you that classic meals are a lot easier to make than you think. Here, chef Shea Gallante is sharing his simple recipes for a vegetable herb quiche and a Bibb lettuce salad.
This article was originally published Mar. 16, 2015 at 9:50 a.m. ET.