Make Cinnabon-style cinnamon rolls at home, with only half the calories!

by Casey Barber /  / Updated  / Source: TODAY

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Trust us: you knead these cinnamon buns in your life. They've got the same oversized, indulgent flavor as your food court favorites—but with half the calories of a grab-and-go Cinnabon thanks to tweaks like protein-packed Greek yogurt!

Cinnabon-style cinnamon rolls recipe
Casey Barber

Make and roll the buns the night before, then pop them in the oven the next morning for a warm breakfast treat. Add cream cheese frosting to sweeten the deal or serve them with your favorite nut butter or jam for a new twist—er, roll—on your morning meal.

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