Make your own almond butter, cashew butter, chocolate-hazelnut spread and pistachio butter with our primer.
If your morning cup of joe tastes a little funky, it might be time to clean the coffee machine. Here's how to clean a Keurig.
Use these tips and tricks to make a juicy and amazingly delicious prime rib roast.
"On the first day of Christmas my true love gave to me ... " my new favorite holiday recipes.
Here's what the experts say.
Using a wooden cutting board can get messy! Here are the easiest ways to clean up.
Cast-iron pans are inexpensive and one of the best searing powerhouses. But can you use soap on it? We break down 6 myths about it.
Carve the bird like a pro this Thanksgiving.
Adam Richman, Ryan Scott and Jocelyn Delk-Adams share their best hacks to upgrade, fix and get creative with Thanksgiving side dishes and desserts.
Chefs Bobby Flay, Damaris Phillips, Jet Tila, Jerome Grant and Geoffrey Zakarian share their top turkey tips, tricks and techniques for your best bird ever....
Banish gluey mashed potatoes forever with this step-by-step guide.
Get a handle on Thanksgiving with these smart strategies.
Here's how to cook a perfect Thanksgiving turkey.
How to host Friendsgiving with tips, tricks and hacks from Curtis Stone, Wolfgang Puck and more.
Here are 11 slow cooker tips and tricks every home cook needs to know.
Here's everything you need to know about how to shop for, store and prepare apples, along with 13 sweet and savory apple recipes.
For nearly 30 years, pregnant women past their due dates have flocked to the Caioti Pizza Cafe.
Some people do and some people don't. Here's why.
Celebrate autumn with these nutrient-packed foods in season right now.
You know you're doing breakfast wrong when it makes a doctor want to cry. Here's a better solution.
It has 28,000 reviews and is a TODAY reader favorite.
Say goodbye to all those fingerprints, smudges and water marks with this genius hack on how to protect your stainless steel appliances.
Mystery meat no more! Here are the secrets to juicy, delicious meatloaf.
Hurricane season is here — are you prepared?
Baristas at coffee shops across the country sound off on the habits of their most irritating customers. Are you guilty of these mistakes?
Don't be stumped by this versatile spud!
Lemons can do way more than just make lemonade.
From dairy to meet and leafy greens, keeping foods fresher longer is as simple as knowing how to store them.
Take our free TODAY Food Cooking Class, hosted by TODAY's Al Roker and award-winning chef Matt Abdoo of Pig Beach and Pig Bleecker in NYC.
In honor of National Wine & Cheese Day, Elizabeth Heiskell is sharing her handy cheese and wine hacks and a delicious recipe for grown-up grilled cheese.
Madelyn Fernstrom has some smart summer-eating and drinking swaps — like trading in sliders for wings, and margaritas for beer — to get us back on track.
Veterinary and animal nutrition experts explain if dogs can eat fruits and vegetables such as apples, bananas, watermelon, strawberries, grapes, carrots and...
Say bye bye to overcooked poultry with these simple grilling and barbecue techniques.
Justin Chapple shares his best French fry hacks to make DIY curly fries, keep fries crispy, cook waffled French fry pizza and more.
Don't just focus on the foods you may need to give up!
Food hack genius Justin Chapple works his magic on hot dogs and burgers for a fun, easy and festive Fourth of July cookout.
The struggle is real.
Most people don't get the recommended daily intake of vegetables, so if you're eating enough veggies, you're already improving your nutrition.
This year, instead of guessing what my husband wants for Father's Day, I asked him.
Why did the chicken cross the road? It could be to get to your backyard thanks to this creative company.
And, it's 21 percent off right now.
The dirty truth about the 5 germiest places in your kitchen and solutions for how to clean them up.