Matt Abdoo, chef and owner of Pig Beach in Brooklyn, New York, is stopping by TODAY to make one of his most fun, go-to weeknight dinners. Celebrate Taco Tuesday with his slow-cooker pulled chicken tacos and Cara Cara orange margaritas. Weeknight cooking has never been so exciting.
Tacos are always a great dinner option, and this is as easy as it gets! You can either opt to make your own toppings — like pickled jalapeños, pico de gallo and crema — or save some time by buying it at the store.
Take your margarita to another, more refreshing level by squeezing in the juice of a Cara Cara orange — it's sweet, seasonal and juicy!
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