IE 11 is not supported. For an optimal experience visit our site on another browser.

Enjoy frosé like Kathie Lee and Hoda! Here's how to make it

To celebrate National Wine Day, Kathie Lee and Hoda are sipping on the trendy summer drink "frose"! Here's how to make it.
/ Source: TODAY

To celebrate National Wine Day, Kathie Lee and Hoda are trying out the trendy drink that gained popularity last summer, "frosé." Nicknamed the "Adult Slush Puppy," it's a cocktail made of rosé wine, strawberries, vermouth and ice.

Mmmmmm!TODAY

Here's how to make it:

1. Pour the rosé into a zip-top bag and place it in the freezer.

2. Put strawberries in a heatproof bowl with the sugar and cover.

3. Place over a pan of barely simmering water for about 1 hour, until all of the juices have run out of the strawberries.

4. Pour the frozen rosé and strawberry juice into a food processor, add vermouth, and blend to a slush.

5. Pour into a glass and enjoy!

Is it summer yet?!TODAY

RELATED