Hoda shares her absolute favorite sandwich recipe (it's topped with potato chips!)

Hoda creates a turkey-ham croissant, smothered in her "special sauce," while revealing TODAY show secrets and her biggest on-air flub.
/ Source: TODAY

Today is a very special holiday, if you didn't already know. It's National Cold Cuts Day. Yes, that is a real thing, and we know one person who would never miss a chance to celebrate it: Hoda Kotb. The woman loves her sandwich meats — specifically turkey and ham.

Al Roker invited his longtime friend and colleague, TODAY co-anchor, Hoda & Jenna co-host and, of course, devoted mother to Haley Joy and Hope Catherine, to share her favorite sandwich recipe on his original series "COLD CUTS."

Hoda makes a turkey-ham croissant sandwich smothered in her "special sauce" (which she makes herself ... and proceeds to eat it by the spoonful), topped with plenty of potato chips, all while revealing whether she ever really gets buzzed on the show, her early career struggles — including her biggest on-air flub! — and how appreciative she is to be a mother of two young girls in her 50s.

Al is piling on the meats and piling on the questions ... and spilling some of his own secrets, too!

Watch more "COLD CUTS" on TODAY's YouTube channel. For more great episodes, be sure to subscribe here.

Grab yourself a glass of wine to sip with Hoda's sandwich: