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A healthy homemade ketchup recipe and 4 more DIY condiments

Why use store-bought condiments, full of sugar, salt and other junk, when you can make easy homemade versions of ketchup, mustard, and mayo?
/ Source: Prevention
By Khalil Hymore

Why use store-bought condiments, full of sugar, salt, and other junk, when homemade versions are way more delicious? All it takes is fresh, local ingredients and it’s ready, set, serve.

So upgrade your burger, hot dog or fries with these surprisingly easy recipes fromPrevention Magazine, demonstrated by Dr. Wendy Bazilian, DrPH, RD, contributing doctor of public health and nutritionist for Prevention. (Check out prevention.com/condiments for variations on each of the recipes featured below.)

How to make condiments from scratch with fresh ingredients

July 15, 201504:10
TODAY Show: Wendy Bazilian makes healthy homemade condiments - ketchup, mustard, salsa, relish. -- July 15, 2015Samantha Okazaki / TODAY
Mustard
Emily Kate Roemer
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Mustard

Khalil Hymore
TODAY Show: Wendy Bazilian makes healthy homemade condiments - ketchup, mustard, salsa, relish. -- July 15, 2015Samantha Okazaki / TODAY
Ketchup
Emily Kate Roemer
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Ketchup

Khalil Hymore

Related: This flavor-packed veggie burger recipe will wow your vegetarian BBQ guests

Pickle Relish
Emily Kate Roemer
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Pickle Relish

Khalil Hymore
TODAY Show: Wendy Bazilian makes healthy homemade condiments - ketchup, mustard, salsa, relish. -- July 15, 2015Samantha Okazaki / TODAY
Roasted Tomato Salsa
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Roasted Tomato Salsa

Khalil Hymore
Mayonnaise
Emily Kate Roemer
Get The Recipe

Mayonnaise

Khalil Hymore

Watch: 5 ways to upgrade your mayonnaise