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Oct. 30, 2015 / 12:53 PM GMT / Updated Oct. 30, 2015 / 12:53 PM GMT / Source: TODAY

By Billy Dec

Easy-to-make sweet treats for a ‘Peanuts’-themed bash

Oct. 30, 201504:24

Celebrate Halloween all weekend long with decadent recipes for PB&J French toast, deep fried candy bars, and a leftover candy caramel apple bar from Billy Dec, restaurateur behind Underground in Chicago and owner of Rockit Ranch Productions.

Billy Dec's recipes for peanut butter and jelly french toast, Halloween candy apple slices, and deep fried candy bars — TODAY Show: Chicago-based restraunteur Billy Dec whips up peanut butter and jelly french toast, Halloween candy apple slices, and deep fried candy bars for Savannah Guthrie and Matt Lauer on Halloween on the plaza. -- October 30, 2015Samantha Okazaki / TODAY

Billy Dec/Rockit Ranch Productions

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PB&J French Toast

Billy Dec

Caramel apple candy bar — Samantha Okazaki/TODAY

Billy Dec/Rockit Ranch Productions

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Candy-Dipped Caramel Apples

Billy Dec

Deep fried candy bars — Billy Dec/Rockit Ranch Productions

Billy Dec/Rockit Ranch Productions

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Deep-fried candy bars

Billy Dec

Make these fool-proof peanut butter ‘spider’ cookies for Halloween

Oct. 27, 201501:54