March 14th is National Potato Chip Day, and to celebrate, ask the next person you see what their favorite potato chip is. She will not hesitate to answer. Everyone knows, because everyone has one. Sometimes we go through phases. Our tastes mature -- or regress. We all had our cool ranch moments, whether we'll admit it now or not. Pringles won many a heart years ago, and some have remained loyal to that cardboard tube of deliciousness. Salt-and-vinegar variations have recently been gaining some devoted taste buds, but that's oh-so-blah compared to flavors like blueberry and braised pork.
In celebration of this greasy day, some may cozy up to their favorite bag of crunchiness. The more adventurous chip eaters among us may try to make our own in the microwave with this amazing Japanese contraption made for your microwave. Choose wisely.
What’s your favorite potato chip flavor?