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By Colleen Mullaney

Simple and refreshing, this citrus infused cocktail is ideal for summer’s impromptu gatherings. Gin paired with the citrus keeps your thirst quenched and the party going.



  • 8 ounces gin
  • 8 ounces freshly squeezed grapefruit juice
  • 1 ounce fresh lime juice
  • Lime wedge to garnish

Yield: 4 Servings


  • In a cocktail shaker filled with ice, pour gin, grapefruit, and lime juice.
  • Shake well. Strain into ice-filled glasses garnish with lime wedge and serve.

This recipe originally appeared on iVillage.