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Gnocchi dokey! Try some Italian ‘pasta’ dishes

Are you intimated by the thought of making pasta? Try gnocchi — the pasta made with potatoes. It's so simple you'll be able to say it's homemade! Chef Scott Conant, author of “Scott Conant's New Italian Cooking,” visited “Today” in Torino to share this traditional recipe and more.
/ Source: TODAY

Are you intimated by the thought of making pasta? Try gnocchi — the pasta made with potatoes. It's so simple you'll be able to say it's homemade! Chef Scott Conant, author of “Scott Conant's New Italian Cooking,” visited “Today” in Torino to share this traditional recipe and more.

Gnocchetti

From Scott Conant's New Italian Cooking by Scott Conant with Joanne McAllister Smart

Spinach Risotto with Fontina

From Scott Conant's New Italian Cooking by Scott Conant with Joanne McAllister Smart