IE 11 is not supported. For an optimal experience visit our site on another browser.

French cooking good enough to serve the president

Thomas Jefferson was the first president to have a French chef in the White House, and presidents ever since have enjoyed classic French cooking. Chef Jacques Haeringer’s restaurant, L’Auberge Chez Francois, has been serving presidents and their families since the Truman administration. He shares his recipes for a three-course French meal.
/ Source: TODAY recipes

Thomas Jefferson was the first president to have a French chef in the White House, and presidents ever since have enjoyed classic French cooking. Chef Jacques Haeringer’s restaurant, L’Auberge Chez Francois, has been serving presidents and their families since the Truman administration. He shares his recipes for a three-course French meal.