/ Source: TODAY
From a baptism brunch menu to a cookie swap to a Georgia Bull Dog tailgate party, the recipes are covered in "Paula Deen and Friends: Living it Up, Southern Style," a new book from restaurateur and Food Network host Paula Deen. Deen was invited on the “Today” show to discuss the book. Here's one of her sweet recipes:
Recipe excerpted from "Paula Deen and Friends: Living It Up, Southern Style" by Paula Deen. Copyright © 2005 by Simon & Schuster, Inc. Published by Simon & Schuster, Inc. All rights reserverved. No part of this excerpt can be used without permission of the publisher.