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Food blogger and baker Jocelyn Delk Adams is in the TODAY kitchen cooking up quick and easy game-day eats for Super Bowl Sunday. She shows us how to make pepperoni and cheese stuff pizza roll-ups and maple-bacon popcorn.
This is a fun twist on classic pizza but in bite sized pieces! It is a great recipe for game days or Friday nights!
The sweet and salty flavors make this the most perfect almost dessert flavored popcorn for game days.
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