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Make this one-pot penne with fresh mozzarella, heirloom tomatoes and basil

by Scott Conant /  / Updated  / Source: TODAY

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Spend less time cleaning up the kitchen and more time enjoying summer! Try this easy recipe from pasta master Scott Conant, restaurateur, chef, cookbook author and "Chopped" judge.

Basic ingredients for the penne pasta dish.
Basic ingredients for the penne pasta dish.Brandon Goodwin / TODAY

Need more summer cooking ideas? Check out our summer produce guide, chock full of recipes!

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