Nathan Congleton / TODAYDinnerMake-ahead Monday: Turn roast chicken into Buffalo flatbreads and tacos
Nathan Congleton / TODAYDinnerMake-ahead Monday: Turn one-pot chicken adobo into fried rice and corn fritters
Nathan Congleton / TODAYDinnerMake-ahead Monday: Turn roast chicken into cheesy enchiladas and chicken 'tot' pie
Nathan Congleton / TODAYDinnerMake-ahead Monday: Siri Daly’s chicken burgers, chicken lettuce cups & chicken chili
Nathan Congleton/TODAYDinnerMake-ahead Monday: Turn roast chickens into lettuce wraps and a healthy soup
What's Gaby Cooking: Everyday California FoodDinnerCalifornia cooking: Street corn pizza and barbecue chicken with salsa verde
Nathan Congleton / TODAYDinnerKeep dinner easy and healthy with lime-basil chicken & lemon-Parm Brussels sprouts
Nathan Congleton / TODAYDinnerThere is seriously nothing better in this world than fried chicken skin
Nathan Congleton / TODAYGrillingCamila Alves adds summery sweetness to grilled chicken with fresh pineapple
Nathan Congleton / TODAYDinnerCook like Joanna Gaines: Chicken pot pie, strawberry shortcake, biscuits and more
Nathan Congleton / TODAYEntertainingKick off your Super Bowl party with wings, sloppy Joes, and deviled eggs
Nathan Congleton/TODAYDinnerOne-dish dinners: 7-layer chicken casserole and mustard salmon with veggies