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Food

Take your burgers to the next level with smoky bacon, queso and spicy jalapeño

Chef and restaurateur Ben Ford is stopping is showing TODAY Food his favorite over-the-top burger recipe. He shows us how to make an extra meaty burger that has melty cheesy, smoky bacon and a spicy kick from jalapeños. He also shares his unique recipe for a burger topped with smoky tomato relish.

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Chef Ben Ford whips up queso blanco-topped burgers

Play Video - 4:03

Chef Ben Ford whips up queso blanco-topped burgers

Play Video - 4:03
Rating:
( rated)
Servings:
4
Get the recipe

"This spicy burger is a chile lover's dream! It's topped with peppery bacon, hot jalapeños and sharp melty queso cheese."

Rating:
( rated)
Servings:
4
Get the recipe

"Don't serve another basic burger at your next cookout. Up the flavor with double beef patties and a smoky, spicy tomato relish."

If you like those creative burger recipes, you should also try these:

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