A roundup of delicious food news from around the Web.
By Diana Marko
March is the month of breakfast! BlogHer is trying to encourage the coffee-only crowd to convert to eating this oh-so-important meal. Every day in March they’ll be posting breakfast ideas and comments from people joining the challenge. Julie writes about her daily breakfast adventure – yesterday it was an unconventional poached egg over farina with greens. Yum!
A not-so-sweet British mum smashed up a cupcake shop and assaulted an employee. The icing on the cake? It’s because they were out of her favorite treat -- the Sweet Tooth Fairy Cake! The Daily Mail reports on the wacky behavior she displayed in front of her two young boys. The police are still looking for her after she attacked the woman behind the counter. Maybe some strategically placed cupcakes might draw her out of her hiding place.
Your pancakes deserve the real deal and so do you. Spoonfed offers some sweet history on the discovery of maple syrup and explains why the real stuff rocks so much. Imitations simply won’t cut it in the foodie world where this gooey treat goes beyond pancakes and is all over our oatmeal, granola and even cooked veggies. This article might have you BYOS (bringing your own syrup) out to breakfast from now on!
101 Cookbooks is always a favorite of mine for go-to meals full of yummy wholesome ingredients and today is no different. Heidi is cooking up a Winter Vegetable & Tofu Korma to warm us up on the last few chilly days of winter. While we stick out the chilly air for one more month, we could all use a one-pot meal of spicy warmth.