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Creative Cajun cooking

Who doesn’t like the spicy flavors of down home Cajun cooking? And who better to share some of his best recipes than Chef Paul Prudhomme himself? Check out his recipes for shrimp mango bisque and apple pie with chiles and cheese below.Excerpted from Chef Paul Prudhomme’s “Louisiana Tastes,”. Copyright© 2000 by Paul Prudhomme.
Today
/ Source: msnbc.com
By By Paul Prudhomme

Who doesn’t like the spicy flavors of down home Cajun cooking? And who better to share some of his best recipes than Chef Paul Prudhomme himself? Check out his recipes for shrimp mango bisque and apple pie with chiles and cheese below.

SHRIMP MANGO BISQUE

Get The Recipe

SHRIMP MANGO BISQUE

Paul Prudhomme
APPLE PIE WITH CHILES AND CHEESE

Get The Recipe

APPLE PIE WITH CHILES AND CHEESE

Paul Prudhomme



Excerpted from Chef Paul Prudhomme’s “Louisiana Tastes,”. Copyright© 2000 by Paul Prudhomme.