/ Source: TODAY recipes
In late August, nothing's better than enjoying a local, healthy and delicious watermelon. Chef Terrance Brennan shares his watermelon, arugula, feta and tapenade salad recipe, which is ripe with fresh flavors.
In late August, nothing's better than enjoying a local, healthy and delicious watermelon. Chef Terrance Brennan shares his watermelon, arugula, feta and tapenade salad recipe, which is ripe with fresh flavors.