Interested in freshening up your menu for summer? Marc Murphy, executive chef and owner of New York City's Landmarc restaurant, shares some of his best seafood dishes. Learn how to make his delicious pan-seared red snapper, grilled tuna steak and mussels:
Catch Marc Murphy’s best seafood recipes
Interested in freshening up your menu for summer? Marc Murphy, executive chef and owner of New York City's Landmarc restaurant, shares some of his best seafood dishes. Learn how to make his delicious pan-seared red snapper, grilled tuna steak and mussels:
