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Camila Alves' 2 Brazilian salads with steak and avocado are easy and flavorful

Celebrate the flavors of Brazil with marinated grilled steak salad with pineapple and hearts of palm salad with creamy avocado.
/ Source: TODAY

Camila Alves, lifestyle expert, founder of Women of Today, entrepreneur and mother-of-three with Matthew McConaughey, shares two Brazilian recipes that are representative of her culture and close to her heart. She shows us how to make two satisfying salads: marinated steak with pineapple and spinach and hearts of palm salad with crunchy peanuts and creamy avocado.

Sweet pineapple, spicy ginger and savory marinated steak perfectly balance one another in this intriguing and easy Brazilian-style salad.

Hearts of palm are one of the most popular vegetables in Brazil because of their unique taste and texture. They are the perfect addition for salads.

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