Chef Matt Gennuso is the owner and chef of Chez Pascal, a French-American restaurant in Providence, R.I.The renaissance city is a favorite of local celebrities and politicians, but Matt also has a real passion for a food truck he and his team run across the street called “Hewtin’s Dogs Mobile.”A product of his interest in making sausage and curing meats, Matt’s bacon-wrapped pork meatloaf
/ Source: TODAY recipes
Chef Matt Gennuso is the owner and chef of Chez Pascal, a French-American restaurant in Providence, R.I.
The renaissance city is a favorite of local celebrities and politicians, but Matt also has a real passion for a food truck he and his team run across the street called “Hewtin’s Dogs Mobile.”
A product of his interest in making sausage and curing meats, Matt’s bacon-wrapped pork meatloaf sandwich is actually served off the truck, and isn’t available at Chez Pascal.
