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All hands on deck for Maryland crab cakes

Summer wouldn't be complete without sampling a few steamed crabs. Seafood experts (and brothers) Nick and Pete Triantafilos have been working at their family's Maryland restaurant, Costas Inn Crabs, for almost 30 years. Here, they give their recipe for the perfect, end-of-summer crab cakes.  

Summer wouldn't be complete without sampling a few steamed crabs. Seafood experts (and brothers) Nick and Pete Triantafilos have been working at their family's Maryland restaurant, Costas Inn Crabs, for almost 30 years. Here, they give their recipe for the perfect, end-of-summer crab cakes.  



Crabcakes

Nick and Pete Triantafilos