Big on taste but not on time? Celebrity chef Nigella Express offers effortlessly elegant and fuss-free recipes from her hit cookbook "Nigella Express." Without slaving away in the kitchen, learn how to make four easily-prepared, delicious dishes: mirin-glazed salmon, sake sea bass, breakfast bars and butterscotch fruit fondue.
Excerpted from "Nigella Express" by Nigella Lawson. Copyright (c) 2007 Nigella Lawson. Published in the United States by Hyperion. All Rights Reserved. Available wherever books are sold.