Name: How to save time and money by planning your meals in advance
Uploaded: Wed Jul 19 2017 12:20:15 GMT+0000 (UTC)
Duration: 5 min 34 s
Description: Our “Cutting Calories, Saving Cash” series continues with tips on planning your meals in advance. TODAY financial editor Jean Chatzky suggests organizing your shopping according to your pantry and dividing your frozen food into meals. Nutritionist Joy Bauer’s tips include labeling, dating and freezing your leftovers.

July 19, 201705:34