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Will Coleman

Will Coleman is a New York City-based self-taught cook and content creator. He has appeared on the TODAY Show, The Drew Barrymore Show, Food52, and Bon Appétit. 

Will Coleman is a New York City-based self-taught cook and content creator. He has appeared on the TODAY Show, The Drew Barrymore Show, Food52, and Bon Appétit. 

Latest from Will Coleman

120d ago

Cozy winter meals: Apple butter chicken, shrimp scampi stuffed shells and more

Not sure what to cook this week? Try making cozy winter meals like roasted apple butter chicken, shrimp scampi stuffed shells or French onion mac and cheese.
131d ago

Shrimp Scampi Stuffed Shells

Get content creator Will Coleman's recipe for Shrimp Scampi Stuffed Shells, as seen on TODAY Food.
131d ago

Roasted Apple Butter Chicken

Get the recipe for roasted apple butter chicken on TODAY Food from content creator Will Coleman.
158d ago

Hot Honey Fried Chicken with White Cheddar-Coconut Grits

Get the recipe for hot honey fried chicken served with creamy coconut cheddar grits and rich roasted tomatoes, as seen on TODAY Food.
159d ago

Dark Chocolate Granola

Get the recipe for dark chocolate granola, as seen on TODAY Food. It features candied ginger, freeze-dried bananas, pumpkin seeds and more.
159d ago

Collard Greens and Bacon-Cheddar Cornbread

Get the recipe for smoky collard greens and bacon-cheddar cornbread from Will Coleman for TODAY Food.
159d ago

Momma's Pinto Beans

Get Will Coleman's recipe for southern pinto beans on TODAY Food. Give leftover ham new flavor with beans, fresh vegetables and spices.
159d ago

Honey-Baked Salmon

Get the recipe for baked honey-glazed salmon, created by Will Coleman for TODAY Food. The glaze is made with butter, brown sugar and spices.
159d ago

Spicy Bacon-Cheddar Deviled Eggs

Get the recipe for deviled eggs, created by Will Coleman for TODAY Food. They are the perfect garlicky, cheesy and bacon-packed appetizer.
159d ago

French Onion Mac and Cheese

This mac and cheese recipe is inspired by French onion soup, which includes caramelized onions, Worcestershire sauce and blend of cheeses.
159d ago

Spiced Peach Crisp with Pistachio-Oat Crumble

Get the recipe for spiced peach cobbler with a pistachio-crumble topping, created by Will Coleman for TODAY Food.