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Grace Parisi

Latest from Grace Parisi

This is the easiest way to peel hard-boiled eggs

Here are six tips for making your hard-boiled-egg-peeling eggsperience a little better.

5 traditional New Year's foods to bring good luck

Ring in 2022 with some black eyed peas, pork, greens and more!

How to keep guacamole green: Testing 6 different methods

We tested out six methods for keeping guacamole green so your dip will always be party-perfect.
943d ago

How to grill chicken perfectly every time — including breasts, thighs and beyond

Say goodbye to tough, overcooked poultry forever with these simple grilling tips for every cut.

How to make scrambled eggs in the microwave

Save time and kitchen cleanup by cooking your eggs in a microwave-safe mug.
1227d ago

Spicy Dill Pickles

These wonderfully tangy, spicy pickles really hit the spot when a craving hits.
1227d ago

Kosher Dill Pickles

Pickling vegetables is a great way to preserve them for longer periods of time.
1227d ago

Easy Dill Pickle Chips

I love making homemade pickles and this classic batch is always completely satisfying.
1229d ago

Crunchy Dill Pickle Spears

All cucumbers need is an overnight soak in the fridge to turn into crunchy, garlicky pickle spears.
2545d ago

Microwavable Chocolate Bark 3 Ways

In under an hour, you can simultaneously make these three chocolate barks that are perfect for holiday giving