IE 11 is not supported. For an optimal experience visit our site on another browser.

Erin Jeanne McDowell

Erin Jeanne McDowell is an author and video host specializing in all things baking. Her first book, The Fearless Baker, was named one of the best baking books of the year (2017) by The New York Times. Her second, The Book on Pie, is a New York Times Bestseller. Her newest book, Savory Baking, is all about translating a love of baking to every meal of the day — not just dessert! She hosts the award-winning series, Bake it Up a Notch, for Food52, where she teaches in-depth baking lessons and troubleshoots common baking issues.

Erin Jeanne McDowell is an author and video host specializing in all things baking. Her first book, The Fearless Baker, was named one of the best baking books of the year (2017) by The New York Times. Her second, The Book on Pie, is a New York Times Bestseller. Her newest book, Savory Baking, is all about translating a love of baking to every meal of the day — not just dessert! She hosts the award-winning series, Bake it Up a Notch, for Food52, where she teaches in-depth baking lessons and troubleshoots common baking issues.

Latest from Erin Jeanne McDowell

347d ago

Easy Chocolate Mousse Pie

Learn how to make easy chocolate mousse pie with this recipe from Erin Jeanne McDowell. It features a cookie crumb crust and whipped cream.
368d ago

Classic Chess Pie

Learn how to make a classic chess pie with this recipe from baking expert and cookbook author Erin Jeanne McDowell.
368d ago

Homemade Blueberry Pie

Learn how to make a perfect homemade blueberry pie with this recipe from baking expert and cookbook author Erin Jeanne McDowell.