Becca Jacobs
I'm a DC-based food blogger and recipe developer focused on making food that is as easy as it is beautiful.
I'm a DC-based food blogger and recipe developer focused on making food that is as easy as it is beautiful.
Latest from Becca Jacobs
Chicken Teriyaki
Sweet and savory, chicken teriyaki is a takeout staple. Learn how to make it with this easy recipe using boneless, skinless chicken thighs.
Chicken Piccata
Learn how to make chicken piccata with this recipe, which calls for chicken cutlets coated in a combination of flour and Parmesan cheese.
Best Egg Salad
Learn how to make classic egg salad with this basic recipe, which calls for eggs, mayonnaise, red onion, dill pickles, salt and pepper.
Green Goddess Pasta Salad
This green goddess pasta salad recipe is delicious to prepare and serve for summer picnics and cookouts. It's made with orecchiette pasta.
General Tso's Cauliflower
This recipe for General Tso's cauliflower is a delicious, vegetarian-friendly take on the classic Chinese-American chicken dish.
Sheet-Pan Sesame Chicken with Broccoli
Sheet-pan sesame chicken and broccoli is an easy and delicious version of the classic Chinese takeout dish. It comes together in 30 minutes.
