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What to Cook This Weekend: Candied Walnuts |
| Published: October 26, 2007, 6:44 pm |
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These walnuts are like Halloween treats for adults: really easy to make and super tasty. I suggest a double batch (but that may just be me). If they don’t get gobbled up at the party, take them to work on Monday and watch your co-workers get excited—I know mine did.Ingredients:1 cup sugar2 Tablespoons corn syrup1/3 cup water1/2 teaspoon salt1/2 teaspoon vanilla1 teaspoon cinnamon4 cups walnutsDirections:1. Mix the sugar, corn syrup, water, and salt in a heavy saucepan. Stir over low heat until the sugar dissolves, and then raise the heat and boil until a candy thermometer says 238 degrees. 2. Remove the mix from the heat and stir in the vanilla and cinnamon. Mix with the walnuts and turn out on to wax paper, pulling the nuts apart while they’re cooling.--A.J. Rathbun [ Full article ] |
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