Slashfood Ate (8): Cherry Clafoutis, because I asked |
| Published: July 26, 2007, 3:04 pm |
| Tags: baking, cherries, cherry, clafouti, clafoutis, cooking, france, french, french cooking, french cuisine, french food, fruit, recipes |
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Filed under: Breakfast, Dessert, Recipes, Fruit, Raves & Reviews, On the Blogs, Lists, Slashfood Ate, America, Europe, FranceSeveral days ago, I asked you, my beloved Slashfood readers, for help on what to do with about a bazillion cherries I had picked up. One of the overwhelming responses was for a cherry clafouti - the French dessert-t thing that's made with a pancake batter and fruit. I am not yet telling you what I am doing with the cherries -- it may or may not be a cherry clafouti -- but until I post that, here are eight cherry clafoutis from around the food web for your viewing, reading, and perhaps eating, pleasure: Noshtalgia is cheery about cherries Amy does Julia Child's recipe 28Cooks uses sour cherries You might get a muffin top if you eat the clafouti from MuffinTop Mahanandi is the one in the picture Clafouti from Becks N Posh is not for the Frenchman Lucullian Delights adds a little spice Smitten Kitchen's clafouti is a cliche [ Full article ] |
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