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Salsa is Really Old |
| Published: July 12, 2007, 9:58 am |
| Tags: culinary history |
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According to a Washington UPI report, Smithsonian Archaeologist, Linda Perry, who's also a chili pepper specialist, found evidence to suggest that 1400 years ago, Native Oaxacan farmers were eating foods like corn, beans, squash, chilis, agave, tropical fruits and avocados,... [ Full article ] |
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