30 Things you need to know about Alton Brown |
| Published: October 3, 2007, 2:21 am |
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Thirty Things You Need To Know About Alton Brown#1. Alton Brown grinds his own peppercorns. With his teeth.#2. Alton Brown's chili cheese fries are healthier than raw carrots. Even after he adds the bacon and lard.#3. Alton Brown brushes his teeth with wasabi and gargles with pickle brine. But still his breath smells like lemon merengue.#4. Alton Brown can boil a three-minute egg in thirty-seven seconds.#5. When Alton Brown was born, he collected the hospital slop they'd left for his mother and made it into an zesty, appetizing goulash. The dish fed the entire maternity ward for a week.#6. In the first, as-yet-unaired episode of Iron Chef America , Alton Brown single-handedly defeated an all-star team of Bobby Flay, Cat Cora, and Hiroyuki Sakai. The secret ingredient was 'whimsy'.#7. Alton Brown doesn't reduce sauces. He demoralizes sauces.#8. Alton Brown prepares his fugu blindfolded, with one chopstick and a plastic spork. Alton Brown ain't afraid of no [ Full article ] |
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