TODAY

TODAY   |  August 28, 2013

Eat your veggies! Broccoli may slow arthritis

A new study shows that broccoli contains a compound called sulforaphane that slows the breakdown of cartilage in joints associated with Osteoarthritis. Researchers have studied the effects in mice as well as cow and human cartilage.

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>>> prevent arthritis. a compound in broccoli appears to slow the break down of cartilage in the joints associated with osteoarthritis. the study found mice that consume large amounts of broccoli had less cartilage damage than