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May 18th, 2017

Shake Shack cookbook: Make their famous burgers at home!

Shake Shack CEO Randy Garutti and culinary director Mark Rosati visit TODAY to talk about “The Shake Shack Cookbook,” which has everything you need to know to make one of their famous burgers at home. As for their famous crinkle-cut fries? Rosati says salting them immediately after frying is key so that the salt sticks.

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