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October 19th, 2015

‘Pig candy’ yields grilled cheese that’s sure to please

“Sandwich King” Jeff Mauro goes from Food Network’s “The Kitchen” to the TODAY kitchen to demonstrate how to make Pig Candy Pumpkin Grilled Cheese using candied bacon you prepare yourself. The results please Al Roker, who exclaims, “This is the only pumpkin spice I like!”

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