Ingredients
- 2 ounce simple syrup
- 1 ounce lemon juice, fresh squeezed
- 1 1/2 ounce bourbon
- 1 ounce triple sec
- 1 ounce splash soda water
- 1 ounce lemon wedge
Preparation
Baking Directions:
Combine all ingredients, and serve over ice with a lemon wedge for garnish.