Ingredients
- 7 cup store-bought white cranberry juice
- 4 cup store-bought pineapple juice
- 1/2 cup freshly squeezed lemon juice
- 1/2 cup freshly squeezed lime juice
- 4 cup ginger ale
- 1/4 cup mango, peeled, seeded, and thinly sliced into half moons, for garnish
- 1/4 cup papaya, peeled, seeded, and thinly sliced into half moons, for garnish
Preparation
Baking Directions:
In a large serving pitcher, stir together juices and ginger ale; garnish by floating mango and papaya slices on surface.
Serve poured over ice.
