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Tater tot casserole

Servings:
Makes two 9-inch by 13-inch pans Servings
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Ingredients

  • 2 pound ground turkey cooked, seasoned, drained
  • 3 pound two-pound bags tater tots
  • 2 can cream of mushroom soup
  • 2 can evaporated milk
  • 2 can cream of chicken soup

Preparation

Baking Directions:

Brown meat and place in large casserole dish.

Cover with tater tots.

Mix soup and milk together.

Pour over top.

Bake at 350 degrees for one hour.

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